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Social Change in Contemporary Britain Social Change in Contemporary Britain by Alan Warde,Nicholas Abercrombie

Social Change in Contemporary Britain

by Alan Warde,Nicholas Abercrombie


ISBN 13: 9780745607832

Format: Paperback (200 pages)
Publisher: Polity Press
Published: 19 Mar 1992

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Contemporary British Society Contemporary British Society by Nicholas Abercrombie,Alan Warde,Keith Soothill,. Deem,John Urry,Nicholas Abercrombie

Contemporary British Society

by Nicholas Abercrombie,Alan Warde,Keith Soothill,. Deem,John Urry,Nicholas Abercrombie


ISBN 13: 9780745622972

Format: Paperback (624 pages)
Publisher: Polity
Published: 07 Apr 2000
Other Format: Paperback

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The Contemporary British Society Reader The Contemporary British Society Reader by Keith Soothill,Nicholas Abercrombie,Alan Warde

The Contemporary British Society Reader

by Keith Soothill,Nicholas Abercrombie,Alan Warde


ISBN 13: 9780745622637

Format: Paperback (560 pages)
Publisher: Polity Press
Published: 22 Nov 2000
Other Format: Paperback

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Contemporary British Society: A New Introduction to Sociology Contemporary British Society: A New Introduction to Sociology by Nicholas Abercrombie, Alan Warde, Keith Soothill, John Urry, Sylvia Walby

Contemporary British Society: A New Introduction to Sociology

by Nicholas Abercrombie, Alan Warde, Keith Soothill, John Urry, Sylvia Walby


ISBN 13: 9780745610672

Format: Paperback (624 pages)
Publisher: Polity Press
Published: 25 May 1994
Other Format: Paperback

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Culture, Class, Distinction (CRESC) Culture, Class, Distinction (CRESC) by Tony Bennett,Mike Savage,Elizabeth Bortolaia Silva,Alan Warde

Culture, Class, Distinction (CRESC)

by Tony Bennett,Mike Savage,Elizabeth Bortolaia Silva,Alan Warde


ISBN 13: 9780415560771

Format: Illustrated (344 pages)
Publisher: Routledge
Published: 17 Aug 2009

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Qualities of Food (New Dynamics of Innovation and Competition) Qualities of Food (New Dynamics of Innovation and Competition) by Mark Harvey,Mark Harvey,Andrew McMeekin,Alan Warde

Qualities of Food (New Dynamics of Innovation and Competition)

by Mark Harvey,Mark Harvey,Andrew McMeekin,Alan Warde


ISBN 13: 9780719068553

Format: Paperback (228 pages)
Publisher: Manchester University Press
Published: 31 Aug 2013

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Contemporary British Society Contemporary British Society by Nicholas Abercrombie, Alan Warde, Rosemary Deem

Contemporary British Society

by Nicholas Abercrombie, Alan Warde, Rosemary Deem


ISBN 13: 9780745622965

Format: Hardcover (626 pages)
Publisher: Polity Press
Published: 17 Apr 2000

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The Social Significance of Dining out: A Study of Continuity and Change The Social Significance of Dining out: A Study of Continuity and Change by Alan Warde, Jessica Paddock, Jennifer Whillans

The Social Significance of Dining out: A Study of Continuity and Change

by Alan Warde, Jessica Paddock, Jennifer Whillans


ISBN 13: 9781526134752

Format: Hardcover (264 pages)
Publisher: Manchester University Press
Published: 08 May 2020

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The Social Significance of Dining Out: A Study of Continuity and Change The Social Significance of Dining Out: A Study of Continuity and Change by Alan Warde,Jessica Paddock,Jennifer Whillans

The Social Significance of Dining Out: A Study of Continuity and Change

by Alan Warde,Jessica Paddock,Jennifer Whillans


ISBN 13: 9781526163776

Format: Paperback (296 pages)
Publisher: Manchester University Press
Published: 10 May 2022

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Cultural Consumption, Classification and Power Cultural Consumption, Classification and Power by Alan Warde

Cultural Consumption, Classification and Power

by Alan Warde


ISBN 13: 9781138883505

Format: Paperback (104 pages)
Publisher: Routledge
Published: 15 Apr 2015

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Everyday Eating: Food, Taste and Trends in Britain since the 1950s Everyday Eating: Food, Taste and Trends in Britain since the 1950s by Alan Warde

Everyday Eating: Food, Taste and Trends in Britain since the 1950s

by Alan Warde


ISBN 13: 9781529224139

Format: Abridged (192 pages)
Publisher: Bristol University Press
Published: 28 May 2024

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Eating Out: Social Differentiation, Consumption and Pleasure Eating Out: Social Differentiation, Consumption and Pleasure by Alan Warde

Eating Out: Social Differentiation, Consumption and Pleasure

by Alan Warde


ISBN 13: 9780521599696

Format: Paperback (260 pages)
Publisher: Cambridge University Press
Published: 30 Mar 2000

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